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Large-scale dinner menu and meal sharing
Speaking of the classic dishes of 10 family dinner, as we all know, someone asked the menu of 10 family dinner. In addition, someone wants to ask the recipe for family dinner for ten people. Do you know what this is about? In fact, family dinners recommend 10 classic dishes? Let's take a look at the family gathering menu of 10 people, hoping to help everyone!

Family dinner 10 classic dishes 1, family dinner 10 classic dishes: family dinner 10 people, ten dishes represent perfection.

You can make old pineapple meat or braised pork.

There should be a dish of drawing and a soup.

There should be fish and meat, vegetables and stir-fried, and 12 regular dishes suitable for guests.

2, family banquet 10 Classic dishes: 10 One family banquet menu for each person, make a cold mixed three silk, make a braised hoof, make a steamed fish, make a shrimp, roast a chicken wing, make a stir-fry and make a pork ribs and winter melon soup.

3. Family dinner 10 classic dishes: Do you recommend family dinner 10 classic dishes?

4, family banquet 10 classic dishes: what are the classic recipes, eight Chinese cuisines?

Chinese cuisine refers to a set of self-contained cooking skills and flavors formed in a certain region due to the differences in climate, geography, history, products and eating customs, which are recognized by all parts of the country. There are many genres in cooking. Among them, Shandong, Sichuan, Guangdong, Fujian, Jiangsu, Zhejiang, Hunan, Huizhou and other cuisines are the most influential and representative, that is, the "eight major cuisines" in China. Shandong cuisine, Sichuan cuisine, Guangdong cuisine and Huaiyang cuisine were formed earlier, and then local cuisines such as Zhejiang cuisine, Fujian cuisine, Hunan cuisine and Anhui cuisine gradually became famous, forming the "eight major cuisines" in China.

The formation of a cuisine is inseparable from its long history and unique cooking characteristics. At the same time, it is also influenced by the natural geography, climatic conditions, special products and eating habits of this area. Some people describe the "eight major cuisines" in an anthropomorphic way: Jiangsu and Zhejiang cuisines are like Jiangnan beauty; Shandong and Anhui cuisine is like the simple northern healthy Han in Gu Zhuo; Cantonese cuisine and Fujian cuisine are like elegant sons; Sichuan cuisine and Hunan cuisine are like celebrities with rich connotations and talents.

Please recommend 10 family dinner classic dishes? The cooking skills of the "eight major cuisines" in China have their own charm, and the characteristics of the dishes are also different.

5, family banquet 10 classic dishes: What do you mean by eating nine dishes for ten people? 6. Family dinner 10 classic dishes: What are the 10 classic dishes for family dinner? 7, family banquet 10 classic dishes: 10 people gathering skills First of all, the step * * is not to directly order cold dishes prepared by restaurants, such as preserved eggs and cucumbers. This dish costs ten yuan for half of the restaurant. But this dish is really not up to standard, and some of it is not even as delicious as the cucumber cooked at home. Restaurants are all cold salads in batches, and sometimes there is not enough seasoning. So don't eat this kind of food that can be cooked by yourself at home. It must be delicious if you waste money. Step two, don't order the most common home-cooked dishes, such as hot and sour shredded potatoes and scrambled eggs with tomatoes. These foods will be cooked by every household, which is very convenient. Don't buy them in restaurants. Many times, the food in the restaurant is not clean, and with a lot of cooking oil and seasonings, it tastes delicious, but eating too much of this kind of food is not good, which will lead to obesity and other reasons. The third step, don't order some fried food, the common fried green beans are more typical. Eating too much of this fried food is not only bad for health, but also the oil in the hotel is oil, which will contain certain carcinogens after repeated consumption, which is completely incompatible with the health we are pursuing now. Step * * * is not to order vegetable soup. There are many vegetable soups made by hotels under the guise of health preservation, such as cabbage soup and seaweed soup, which are all blended with broth and a little seasoning. It is even made of thick soup treasure, which is a very common ready-to-eat product now. It can be brewed with boiling water. But there are too many additives in this kind of thing, which is not good for our health.

The above is a recipe for family reunion 10, and it is a recipe for family reunion 10. After reading the classic dishes of 10 family banquet, I hope this will help everyone!