【 Homemade Braised Chicken with Lettuce 】 Lettuce is a common food. Turquoise is beautiful and delicious. Very refreshing. Once, I made a home-cooked stew of lettuce and black-bone chicken for my family. It's delicious, and my family praised it and liked it very much. If you want to learn this nutritious and delicious dish, come and learn this delicious recipe.

Ingredients: 500 black-bone chickens and 300 lettuce; Accessories: cooking wine 3 Lycium barbarum 5, ginger right amount.

working methods

Wash a black-bone chicken and cut it into pieces.

Second, add cooking wine to the pot with cold water, boil it, and remove the blood foam.

Slice ginger and soak Lycium barbarum.

Put four pieces of black-bone chicken into cold water, add ginger and pot cover, bring to a boil, and simmer for 50 minutes.

Wash the lettuce, peel it and cut it into hob pieces.

Stew in a Liu Jia pot for 20 minutes.

Seven salted Lycium barbarum.

Eight, stew for about 5 minutes.

Cooking tips

Stewed chicken must be simmered, not simmered, otherwise the chicken dry wood is not delicious. It is best to stew chicken soup with porcelain, and add enough water at a time.