Material preparation: white radish, mushrooms, ribs, spices, oil consumption, salt, green onions, ginger and garlic;
Production method:
1, white radish and mushrooms are washed and cut into pieces;
2. Wash the ribs, blanch them in boiling water for 10 minutes, and take them out;
3. Put the ribs in a pot, add spices, onions, ginger and garlic, and add water until the ingredients are submerged;
4. It can be finished in 30 minutes by boiling on a big fire.