Current location - Recipe Complete Network - Complete cookbook of home-style dishes - How to make steamed eggs with patties?
How to make steamed eggs with patties?
Pork (the ratio of fat to thin is 3:7), eggs, fresh shrimp, mushrooms, salt, soy sauce, raw flour, chicken essence, oil and clear water.

working methods

1. Pork and fat meat are cut into granules with a knife; Chop the lean meat into a paste and mix well.

2. Shell the fresh shrimp, remove the mud line and cut into cubes.

3. Soak mushrooms in warm water until soft, squeeze out water and cut into granules.

4. Pour the above three raw materials into a large bowl, add salt, soy sauce, cornmeal, chicken essence and oil, and add a little water several times.

Stir with chopsticks

6. Spread the stirred meat evenly in a small bowl and press the middle out of the shallow nest by hand.

7. Beat in one egg each.

8. Steam in the pot for about 10 minute.

Steamed eggs with meat pie is a very simple and easy-to-cook fast food, and the materials are well prepared. Steaming with rice can shorten the cooking time. Steamed eggs with meat patties are home-cooked recipes, and the main raw materials are pigs and eggs; The process is steaming, and the production is simple.