How to make shaomai stuffing
Fried stuffing tastes delicious. Production method: put glutinous rice into a bowl, add appropriate amount of water, steam in a steamer, dice pork belly and mushrooms, steam glutinous rice, turn off the fire for later use, pour oil into the pot, add diced meat when the oil is hot, add soy sauce and white sugar, stir well, pour rice, stir well, and add a spoonful of lard to take it out for later use. For your reference, I hope it will help you.