Early diagnosis and intervention of infants with milk protein allergy are very important. For children who are allergic to milk protein, if they are artificially fed, it is necessary to suspend the existing formula and try to switch to partially hydrolyzed protein formula, deeply hydrolyzed protein formula or amino acid formula. If breastfeeding, mothers should strictly avoid allergic foods such as milk or dairy products, but do not need to stop breastfeeding.

If you are allergic to eggs, try eating yolk first. In general, egg yolk is not as easy to cause allergies as egg white. Parents can try to give their children a small amount of egg yolk or egg soup first, and then observe whether the child has any abnormalities (such as skin congestion, itching, vomiting, diarrhea, eczema, etc.). ). If not, you can gradually increase the consumption of eggs for your child, and pay attention to whether the child has an allergic reaction during the increase; If the child has an allergic reaction, stop giving him eggs. After a period of time, he can continue to try to give him eggs, but he needs to reduce the amount of each increase. In this way, after several weeks or months of repeated attempts, the amount of eggs eaten by children can reach the normal level.

Eating fish (freshwater fish) properly contains high protein, which is not suitable for babies to eat too much, but there are three kinds of fish: white meat fish, green meat fish and red meat fish. White-fleshed fish, also known as freshwater fish, is not easily allergic and can be gradually added to supplement nutrition. Other fish, such as salmon and saury, should be added after 1 year.

Protein's Principle of Adding Complementary Food to Allergic Babies During the period of adding complementary food to babies, vegetables, fruits, chicken and pork should be added first, such as seafood, peanuts and nuts, and the addition should be postponed as much as possible.

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Protein allergic babies should pay attention to the principle of adding one by one, from less to more, from one to more, so as to find and avoid other suspicious allergic foods, and because children's digestive function is not strong, many foods will still be eaten after the baby is one year old; If the baby has a family history of allergies, it is necessary to pay special attention to the fact that allergies are hereditary, and the earliest manifestation in children is food allergies. Therefore, in order to prevent them, mothers should try to avoid eating peanuts, nuts and shellfish during pregnancy and lactation.

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