Does the 22-course banquet include fruit?

The 22-course banquet includes fruit. The menu choices of wedding banquets generally include cold dishes, hot dishes, soup, snacks and fruits, all of which are indispensable. Local specialties and seasonal dishes can be added appropriately. Generally, China wedding table must have raw materials: chicken, duck and fish. If the budget is sufficient, serving some seafood is also a good choice.

Expanding knowledge: common menus at wedding banquets

The red robe in the imperial city adds joy (breeze platter)

Yuanyang emerald gold belt (steamed lobster with garlic)

Glad to get Jade Kirin (Fried Mussels with XO Sauce)

Dragon and phoenix fly to the sky (shark fin Buddha jumps over the wall)

Abalone (Flower Rubber Buckle) on the Net of Jade Girl in Yaochi

Bibo Youlong is deeply in love (steamed seven-star spot)

Xing guang Jin sha man Hua Tang (braised mutton chop)

Shi Quan's virtue is as easy as a bell (stewed black-bone chicken with abalone)

Splendid flowers and wishful balls (apricot abalone and asparagus)

A Hundred Years of Beautiful Juanqing Tai Hao (Tang Mozi Imperial Rice)

Husband and wife will always be United (chrysanthemum and jujube paste crisp)