Pregnant women can prepare many health recipes in autumn, such as egg yolk lotus seed soup, banana mashed potatoes, black-bone chicken glutinous rice and chopped green onion porridge, shrimp skin and cabbage pie, stewed Fritillaria with honey sauce, braised beef brisket with spicy cabbage, roasted carp with five grains and so on. There are sweet and salty ones. As long as they can prepare and have their own recipes, pregnant women can prepare and eat by themselves.
In addition, pregnant women can eat seasonal vegetables in autumn, go to the local vegetable market to see which vegetables, fruits and meat are fresh in season, and then buy these ingredients and go home to play at will. There is no need to ask for any kind of recipes. Recipes are artificially created, and pregnant women can also create new ones that suit them.
It is good for pregnant women to pay attention to health care, but they should also pay attention to adopting appropriate methods in health care. For health care, we should not ignore the nutrition of the fetus in the womb. All nutritional needs should be based on the fetus in the pregnant woman's stomach, and you can't skip eating for health care.