Bacon onion omelet
Graphic | New Food
Today's bacon and onion omelet is very suitable for Chinese breakfast, and it is absolutely delicious and nutritious with a bowl of pork floss porridge and fruit!
Today's bacon and onion omelet is very suitable for Chinese breakfast, and it is absolutely delicious and nutritious with a bowl of pork floss porridge and fruit!
Raw materials:
Homer's classic American bacon 2 pieces, flour 100g, egg 1 piece, onion 2 pieces, water 150g.
1, prepare the required ingredients (Homer's classic American bacon, eggs, flour, onions).
2. Wash and chop the onions and beat the eggs into the flour bowl.
3. Add water to make egg leek batter.
4. Fried bacon
5. Chop the fried bacon and mix it into the batter.
6. Pour the batter into the pot and spread it into a cake. When the surface is solidified, turn over and fry for a while.
7, after the pot to cut the pendulum plate
●●●
Chicken bacon vegetable porridge
Graphic | Forget Leila ●
On weekends, I need a bowl of comfortable porridge.
On weekends, I need a bowl of comfortable porridge.
Raw materials:
Chicken breast 1, American bacon 50g, carrot 2, broccoli 1 2, onion and ginger 4, rice 80g, pepper 1 tablespoon, salt 1~2 tablespoons, cooking wine 1 tablespoon, chicken essence/kloc.
1, the main material is ready;
2. Add salt, cooking wine and ginger slices to the water and bring to a boil. Add chicken breast and cook until cut. Boil 300 grams of chicken breast 10~ 12 minutes and take it out.
3. Peel carrots and cut them into small pieces that are convenient for eating. Cut broccoli into small flowers, chop onions, and cut bacon into small pieces for later use. Tear the cooked chicken breast into strips for later use;
4. After rice and water are cooked into porridge at the ratio of 1:5, add carrot pieces first, because carrots need to be cooked for a long time;
5. Then add the sliced bacon, cook until the sliced bacon is cooked thoroughly, add pepper, salt, chicken essence and white wine to taste and mix well, and turn to low heat 10 minute;
6. Finally, add broccoli and cook until it is cut.
7. Put a bowl when eating, add a proper amount of chicken breast and chopped green onion, and then pour some oil on the pepper. That's it. Enjoy it.
Tip:
1, chicken breast can be cooked, so chicken breast is still juicy and delicious. With fresh salty porridge, the taste is refreshing. 2. Add some wine to improve the taste. Don't add it if you don't like it.
●●●
Bacon, ham and radish cake
Figure | Heart Journey Music
Raw materials:
Rice flour, radish, bacon, ham, mushrooms, cooking oil, pepper, soy sauce, delicious food and salt.
1, prepare the materials and soak the mushrooms in advance.
2, radish peeled, shredded, bacon, ham, mushrooms cut into small pieces.
3. Boil water in the pot, add shredded radish, cook for 3 minutes, then remove and wring out the water.
4. Put cold oil in a hot pot, add bacon, stir-fry ham, add mushrooms, stir-fry shredded radish, add salt, pepper, soy sauce and delicious stir-fry.
5. Stir sticky rice noodles into rice paste with clear water.
6. Stir the rice paste evenly, then add the fried shredded bacon and radish, add a little salt and pepper, then stir the shredded rice paste evenly, steam it in a steamer, and turn the water to low heat for 40 minutes.
7. Cut the cool radish cake into small pieces and fry it in a non-stick pan until both sides are golden. You can eat it.