Soft and delicious, very distinctive. Like eighteen pieces, Longjing cake, Kirin crisp, seven-star idea and so on, these are all delicious, sweet but not greasy.

2, honey.

Pale yellow, as thin as paper, shaped a bit like a flower. It melts in the mouth, has the fragrance of osmanthus, and tastes crisp and fragrant.

3. Chess cookies.

It is shaped like a small drum and the size of a chess piece. Deep-fried with big oil and hemp until crisp, golden yellow, crisp and refreshing, with various fillings such as sugar, meat, assorted ham and sausage.

4. Lu Hua Chicken.

This is a traditional dish in Tangshan. Choose hen drumsticks that have just been fattened in the season when reeds are flying. The color looks very bright. The chicken legs are pickled first, then fried, and then fried into bordeaux. It tastes great, too. The meat is crisp and tender.

5, sauce tile fish.

A very special dish. Fish is delicious, with sauce, sweet and sour.

6, sea cucumber elbow.

The nutrition is very rich, the price is also very affordable, it is not easy to gain weight after eating, and it is said that it can also beautify.