Sweet and sour fish, spiced chicken, prawn, crab, elbow (pork), Forever Smile, shredded pork in Beijing sauce, moo Shu pork, shredded pork with green pepper, ribs, garlic moss meat, mixed ear, oily wheat, chopped green fungus, corn with pine nuts, fishermen's stir-fry, shrimps with pipi and cashew nuts.

2. Ordinary wedding table menu Southern wedding dishes

Sweet and sour fish, spiced chicken, prawn, crab, elbow, donkey meat, stewed ribs, forever smile, shredded pork in Beijing sauce, big bone balls, century-old harmony, Pipi shrimp, eight treasures tofu, spicy squid, shredded pork with green pepper, braised taro, dog meat, mutton and sealed meat.

3. Ordinary wedding table menu Hakka wedding dishes

Scrambled eggs with shrimps, cooked pork, crispy rice slices, cold cuts, spring rolls, steamed dumplings, stewed carp with ginger and onion, fish with Chinese sauerkraut, shredded mushrooms, fried pork intestines, Chongqing Ba Du fish, cauldron fish, crispy rice, sesame balls with honey sauce, eggplant balls with Jinsha, corn with pine nuts, and yam soup.