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Make seasoning for dried noodles.
Noodles have always been the staple food of northerners. I don't know when it started, this simple pasta, through the skillful hands of Changxing people, became a unique dried noodle. All breakfast shops in Changxing sell Regan Noodles, which is not only cheap, but also insatiable. While being liked by Changxing people, it is also favored by foreigners who come to Changxing because it is a special snack.

The selection method of dry noodles is as follows: 1. It must be a wet surface.

2. The cooking time is short, and the cooking is too bad, which greatly affects the taste.

3. Seasoning soy sauce is specially treated.

4. The side dishes are mainly pickles, or meatballs with eggs in sauce (meatballs are secret).

5. With your own spicy oil, it tastes more beautiful!

As a special diet of Changxing, dried noodles have not yet been developed, but there are similar pasta in many places. For example, there are mixed noodles in Hangzhou. However, that practice and taste can't be compared with Regan Noodles at all!