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The practice of gourd silk, how to make it delicious, the daily practice of gourd silk
Composition:

300 grams of cucurbit silk.

A teaspoon of salt.

Vinegar [Figure] Vinegar is like food.

Sugar [Figure] A spoonful of sugar is equivalent to food.

Sesame oil [figure] sesame oil

Recipe practice:

Illustration of cold towel gourd 1 1. Gourd meat is soaked in warm water.

Diagram of cold-mixed gourd shreds 22. Remove.

Illustration of cold-mixed gourd shreds 33. Add water to the pot and bring to a boil. Pour the soaked gourd meat into the pot and take it out.

Instructions for cold-mixed shredded gourd 44. The gourd meat after being fished out is quickly cooled with cold water.

Instructions for cold-mixed shredded gourd 55. Put all the seasonings together for later use.

Illustration of cold-mixed gourd shreds. Squeeze the water and cut it into pieces and put it in a bowl.

Instructions for cold mixing gourd shreds 77. Add all seasonings and stir well.