Carassius auratus meat is tender and fragrant, which can be braised in brown sauce and made into soup. But crucian carp, like chicken, mutton, dog meat and venison, is hot, and people with strong yang and internal heat are especially unsuitable for eating, otherwise it is easy to get hot and get sores.

Crucian carp can't be eaten with hot meat.

Crucian carp can't be eaten with wax gourd.

Crucian carp is dry and warm, which has diuretic and detumescence effects, and wax gourd also has diuretic effects. Eating them together can easily cause dehydration symptoms.

Crucian carp can't be eaten with wax gourd.

Crucian carp can't be eaten with pig liver.

The nutritional components of crucian carp and pig liver are similar. Carassius auratus contains many bioactive substances. Eating with pig liver at the same time will reduce the nutritional value of pig liver and easily lead to abdominal pain and diarrhea, especially for people with boils and fever.