How to make delicious Mapo Tofu at home?

How to make Mapo Tofu

Step 1

Prepare the ingredients and chop green onion, ginger and garlic

Step 2

< p>Chop the pork into mince and cut the tofu into small squares (I forgot to take a picture of the tofu)

Step 3

Heat oil in a pan, add minced meat and stir-fry until it changes color and turns slightly yellow< /p>

Step 4

Add Pixian bean paste and stir-fry until red oil appears

Step 5

Pour in onions, ginger, garlic and peppercorns and stir-fry until fragrant

Step 6

Add dark soy sauce and stir-fry

Step 7

Add water, add pepper and sugar and cook for five minutes

Step 8

Pour in the tofu cubes and bring to a boil over high heat, then turn to medium to low heat, cover and simmer for about 8 minutes

Step 9

Finally, pour in water Cook the starch for one minute (water starch: 1 spoon of starch + 3 spoons of water and mix well)

Step 10

After the pot is out of the pot, sprinkle evenly with pepper powder and chopped green onion

Step 11

Spicy and delicious, the soup mixed with rice is super delicious

Ma Po Tofu cooking skills

Be sure to choose tender tofu Tofu is delicious. You can use pork or beef for minced meat. If you like spicy food, you can add some chili pepper.

There are skills in making delicious dishes. I have tips for every dish. You can search for "Douguo" to directly view my recipes!