condiments
Eggs, 2 tomatoes, 1 Japanese tofu, 1 strip.
condiments
Oil, salt, soy sauce and onions.
step
1. Prepare all ingredients, slice tomatoes and send eggs.
2. Japanese tofu is rolled in raw flour and stained with raw flour.
3. Put in hot oil, fry until both sides are golden, and package.
4. Take another pan and fry eggs.
5. shovel into large pieces with a shovel. Pack it.
6. Put a little oil in the pot and fry the tomatoes.
7. After the tomatoes are juiced, add salt to taste.
8. Stir fry and pour in Japanese tofu and egg pieces.
9. Stir-fry thoroughly, add a little water and cook a little.
10. Add onion to add flavor.
1 1. Stir fry thoroughly. Put some soy sauce before cooking.
12. Stir well and serve.