Its unique taste and mouthfeel really have a special flavor. This special cold noodle is baked with iron plate into a cake, with various side dishes, and finally coated with secret sauce, wrapped together and eaten. The taste is really unique and the price is very affordable.

2. jiaozi

Jiaozi ranks first in northeast cuisine. Jiaozi is one of the staple foods, and you can eat it once every three to five days if you want. Of course, the moral of Northeast jiaozi is also very good, that is, jiaozi drinks more and more.

3, pot meat

Northeast braised pork is divided into old-fashioned braised pork and tomato sauce braised pork. The teacher boiled the meat in the pot with sugar juice, and the meat slices were crispy outside and tender inside, crispy and delicious. Wrapped in a thick layer of tomato sauce, the pot-wrapped meat sauce is sweet and sour, challenging the taste buds on your tongue.

4. Chicken soup and tofu skewers

Chicken soup and tofu skewers are the most distinctive local delicacies in Jilin. In fact, they are all stewed in chicken soup. You can imagine how delicious it is. Soft and waxy tofu skin with fragrant chicken soup.

5. Northeast Luchuan

In the northeast, barbecue is not called barbecue, but bean rolls. Only authentic northeast roll is a barbecue with soul. No matter from the bottom material, baking time, variety or taste, it is a must.