There are many ways to make vermicelli soup, such as baby cabbage, vermicelli, shrimp, beef, chopped green onion, seasoning and so on. You can also use ham sausage, mustard tuber, beef, shrimp, lard and chopped green onion to make vermicelli soup. You can also make spinach vermicelli soup.

Baby dish vermicelli soup. Make soup with baby cabbage and vermicelli. Need to prepare a few shrimps, a few pieces of cooked beef, a roll of vermicelli, some chopped green onion and seasoning. The manufacturing method is very simple. You need to wash the baby cabbage, cut it into small pieces, wash the vermicelli, and wash the shrimps to soak your hair. Put some cooking oil in the pot, sometimes start to stir-fry baby dishes, add some salt, then add some cooked beef, add some shrimp, pour some boiling water, add some chicken essence, and put the vermicelli in when the water boils. It will take about 10 minutes to turn off the fire. Sprinkle some chopped green onion and the baby dish vermicelli soup will be ready.

Sausage soup with sauerkraut. This kind of vermicelli soup can be used as a lazy person's recipe. The preparation method is very simple. Clean the vermicelli, then boil water in the pot, put the vermicelli in, cook the vermicelli, turn off the fire, and pour the vermicelli soup into the bowl. Dice ham sausage, wash mustard tuber and dice twice, wash shrimp, dice chopped green onion, dice cooked beef, enlarge the bowl, and pour vermicelli and soup into a large bowl. Mix all the ingredients well, then add a little salt, some lard and a little chicken essence, stir well and eat. This dish is very simple to cook. If you have a lazy pot in your hand, just cook the vermicelli directly, and the rest is ready-made, just cut it.

Spinach vermicelli soup Spinach contains vitamins and other nutrients, and regular consumption can enhance human immunity. Spinach and vermicelli can make spinach vermicelli soup together Remove the roots of spinach, clean it, put water in the pot, and blanch the spinach, so it will be safer to eat. Wash the vermicelli, cut some chopped green onion, prepare some shrimp, prepare some salt, chicken essence and sesame oil. Heat oil in a pot, add chopped green onion and stir-fry until fragrant, pour in some boiling water, add shrimps, chicken essence, add salt, add vermicelli to boil, add blanched spinach, cook for a few minutes, pour some sesame oil on it, and you can go out of the pot. The delicious spinach vermicelli soup is edible, the vegetables are fresh and the vermicelli is slippery. It is really delicious.