The first kind: instant-boiled mutton
Instant-boiled mutton is one of the barbecues that Shaanxi people often eat. It uses mutton slices or mutton balls, scalds them with boiling water, and then dips them with their favorite seasonings. It tastes delicious.
The second kind: kebab
Kebab is also one of the traditional cuisines of Xi. Mutton, beef, chicken and other ingredients are carefully selected, pickled with special seasonings and grilled in series. The meat is delicious and the seasonings are excellent, which makes people salivate.
The third kind: roasted bullfrog
Roasted bullfrogs are also very popular in Xi. It uses fresh and tender bullfrog meat and bakes it on charcoal fire. The meat is tender, smooth and delicious. Coupled with the fusion of spices, it is memorable.
The fourth kind: roasted yam.
Roasted yam is also one of Xi 'an's special barbecues. Select fresh yam and bake it with slow fire to make the aroma of yam come to the nose. The taste is delicate, sweet and delicious, and it is the favorite of many people.
Fifth: Chinese hamburger.
Chinese hamburger is also one of the traditional delicacies in Shaanxi. Baked with fresh bread, with barbecue slices, chopped green onion, coriander and other ingredients, it makes people salivate.
The above are five kinds of special barbecues in Xi 'an, all of which have unique flavors and are deeply loved by people. In the streets of Xi 'an, there is always a smell of barbecue floating around, which makes people drool. If you have a chance to come to Xi, don't miss these unique barbecue foods.