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Sea cucumber and fish maw meat and bone soup

Ingredients: appropriate amounts of meat bones, sea cucumbers, fish maw, mushrooms and candied dates

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Seasoning: appropriate amount of salt

Method:

1. Prepare ingredients

2. Soak the mushrooms and cut them into pieces. The sea cucumbers can be soaked with help from others. Yes, just wash the other ingredients

3 Boil the meat and bones in cold water for 30 minutes

4 Boil the water until it turns white

5 Pour in Seafood and fish maw

6 Continue to simmer over medium heat

7 Simmer until thickened, add salt

8 Simmer for about 5 minutes. The soup is ready, put it in the bowl