Prepare appropriate amount of green beans, lean meat and garlic. The operation method is as follows:

1. First, wash the green beans and cut them obliquely, as shown in the figure below.

2. Then shred the pork belly, heat the pot, put oil in it, and stir-fry the pork belly. Add chopped peppers and stir-fry until fragrant, as shown below.

3. Then add the right amount of soy sauce, which is full of color, flavor and taste, as shown in the figure below.

4. Then put the chopped green beans into the pot and stir fry. Add appropriate amount of boiling water and stew for 3 minutes until cooked.

5, before the pot, add the right amount of salt and seasoning and mix well.

6. Finally, the pot. As shown in the figure below, the home-cooked shredded pork with green beans is finished.