Potatoes 1 ribs 200g

800 ml of water and 20 g of shredded ginger.

Onion 1 salt 1 teaspoon

Mushroom powder 1 teaspoon rice wine 2 teaspoons.

Sesame oil 1 teaspoon

Steps of potato sparerib soup

1. Wash potatoes and cut into pieces; Blanch ribs, wash and drain; Wash the onion and cut it into chopped green onion.

2. Put potato pieces, salt, mushroom powder, rice wine, water, shredded ginger and ribs with 1 method into a pot and cook together.

3. Cook on low heat for another 30 minutes, then add sesame oil and chopped green onion by 1.