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What vegetables are there in rural gardens from April to May?
1 pumpkin

Pumpkin (scientific name: pumpkin? (Doukhi. Qianlin ) Doukhi. Horseshoe, a cucurbitaceae plant, is an annual creeping herb. Its stems are often rooted in nodes, petioles are stout, leaves are broadly ovoid or ovoid, slightly soft, veins are raised, tendrils are slightly stout, monoecious, fruit stalks are stout, ribbed and grooved, which varies from species to species, and there are often several longitudinal grooves or none outside.

2. Lettuce; lettuce

Lettuce (scientific name: Lactuca sativa L. var. angustanairish.), also known as lettuce, belongs to the genus Lactuca in Compositae, which can form a variety of tender stems and is a biennial herb. Alias lettuce, lettuce, green shoots, lettuce. Date of birth:1-April. Lettuce originated from the Mediterranean coast and was introduced to China in the 5th century.

Step 3: tomatoes

Tomato, namely tomato (scientific name: Lycopersicon esculentum? The mill. ), an annual or perennial herb belonging to the genus Lycopersicon of Solanaceae, with a height of 0.6-2m, sticky gonad hairs, strong smell, easily lodging stems, pinnately compound leaves or pinnately parted leaves, 2-5cm peduncle of inflorescence, usually 3-7 flowers, radial calyx, radial corolla, oblate or nearly spherical berries and juicy meat.

4.eggplant

Solanaceae, Solanum plants. Eggplant branches vertically from herbs to subshrubs, with a height of 1 m. Branchlets, petioles and pedicels are all branched by 6-8-(65,438+00) with flat or short-stalked stellate villi. Branchlets are mostly purple (wild ones often have thorns), and when they get older, their hair will gradually fall off. The leaves are large, ovate to oblong-ovate, and the petiole is about 2-4.5 cm long (wild with thorns).