Donkey meat was added to the fire. Donkey meat is marinated with various spices prepared by a unique secret recipe, and food such as donkey intestines can also be added. Pork, green pepper, etc. Add them to the meat buns, and the useful bacon is the meat cooked with wax sauce.

Second, the difference between cakes

The fire of donkey meat fire is sesame seed cake, which has different shapes according to different regions. The common donkey meat fire in Baoding is round, and the donkey meat fire in Hejian is rectangular. The cake of Chinese hamburger is called Baiji steamed bun, and the dough blank is bowl-shaped. When steaming steamed bread, the bowl bottom of the bowl-shaped dough blank is facing down, which is convenient for cooking.

1. The picture of Chinese hamburger is as follows:

2. The picture of donkey meat burning is as follows:

Third, the birthplace is different.

Donkey fire is a traditional snack in Hebei Province, which is widely spread in the Central Plains of Hebei Province. Chinese hamburger is a famous snack in Xi. In Shaanxi, there are common Chinese buns (with Baiji buns), minced meat buns (minced meat with vinegar) in Baoji and Tongguan buns in Tongguan.

Extended data

Eat donkey meat

Donkey meat is a nutritious food with high protein and low fat. Contains animal glue and other nutrients, which can regulate the body well.

Donkey meat tastes sweet and cool, and has the functions of invigorating qi and nourishing blood, nourishing yin and strengthening yang, calming the nerves and calming the mind. The efficacy of donkey meat in relieving annoyance. Treat the strain of distant times. Boiled juice and hollow drink can cure hemorrhoids and attract insects. Donkey kidney, sweet and warm, benefits kidney yang, tendons and bones.

However, pregnant women, people with spleen and stomach deficiency, chronic enteritis and diarrhea should not eat donkey meat.

Baidu encyclopedia-Chinese hamburger

Baidu encyclopedia-huoshao donkey meat

Baidu encyclopedia-donkey meat