Patients with leukemia undergoing chemotherapy should pay attention to the following points: 1 Good color, smell and shape. As a result of receiving chemical drugs, patients' saliva secretion is often reduced, and digestive enzymes are also reduced accordingly. The taste is poor, and symptoms such as loss of appetite and bloating often appear. You should always change recipes or cooking methods, and make delicious and delicious meals according to patients' preferences.

2. Foods cooked in a light, oil-free and nutritious way, such as stewing, boiling and steaming, are more nutritious, healthier and easier to absorb. Pay attention to the choice of light, oil-free, easy to digest and absorb thick liquid foods, such as milk washed eggs, lotus root powder washed eggs, batter washed eggs, broken noodles and so on. You can also make some nutritious stews, such as thin red jujube soup, Chinese cabbage and pig bone soup.

Patients who eat more foods rich in calcium and need to take hormones for a long time are prone to -4: FI ulcers and osteoporosis. Eating a certain amount of milk every morning can neutralize gastric acid, which is beneficial to protect gastric mucosa and prevent peptic ulcer. In addition, in order to prevent osteoporosis, you can choose foods with high calcium content, such as lean meat, bean products, shrimp skin, fish and eggs. These foods also contain a lot of high-quality protein, which can improve the body's resistance.

Drink more warm water. Due to the destruction of white blood cells, especially during chemotherapy, uric acid concentration in serum and urine increases and accumulates in renal tubules, which is easy to cause blockage and uric acid nephropathy. Therefore, patients should be encouraged to drink more water. Pay attention to the choice of warm water.

5. Increase the intake of fresh vegetables and fruits. Fresh vegetables and fruits contain a lot of cellulose and vitamins, which can not only increase resistance, but also increase appetite. You can eat vegetable juice and a small amount of digestible fruit early after operation, with a small amount of meals. After the gastrointestinal function is basically restored, you can eat some light and refreshing cold dishes and fruits, especially during chemotherapy and radiotherapy, which has obvious appetizing effect.

6 Supplementing Trace Elements Pay attention to supplementing foods rich in trace elements such as iron, zinc and copper. Iron-rich foods include animal blood, animal liver, such as lean pork such as pig liver and beef liver, egg yolk, sesame, mustard, celery, laver, fungus kelp and so on. Foods rich in zinc include seafood, animal offal, lean pork, pig liver, fish and egg yolk. Among them, the zinc content in oyster bones is high.

7. To ensure the daily food intake of chemotherapy patients, it is necessary to extend the time difference between administration and eating. Breakfast can be served before 6 am and dinner can be served after 7 pm. Prolonging the time difference between administration and eating can reduce gastrointestinal reaction and promote food absorption.

8. Ensure the balance between water and electrolyte. If chemotherapy patients have extreme loss of appetite and frequent vomiting, they should choose the necessary diet or polymer whole protein nutrition preparation in time to ensure the balance of water and electrolyte and the supply of nutrition.