steamed cake
Ingredients: eggs, milk, flour, starch, sugar, cooking oil, salt.
Many people think that steaming cakes is very complicated and it is impossible without special tools and materials. Steamed cakes with everyone today, and prepared according to the above materials.
Step 1: Prepare 60 grams of pure milk, pour in about 25 grams of edible oil and stir well.
Step 2: Break up the eggs, separate the egg whites and yolk, and prepare four eggs. Pour the egg yolk into pure milk, stir well and add a little salt.
Step 3: 10g starch. Add starch to the egg yolk that has been stirred, and continue to stir evenly.
Step 4:100g of low-gluten flour, introducing the low-gluten flour into the stirred egg yolk, and sieving with a sieve for analysis. Just stir it into a paste.
Step 5: add white vinegar to the egg white to remove the fishy smell, and add white sugar, which can be added according to your own taste. Just send the eggbeater.
Step 6: put the beaten egg white into the yolk paste and stir it evenly for many times, without particles or big ones.
Step 7: Introduce the stirred paste into the mold, remember to shake it twice to shake off the bubbles.
Finally, cover with tin foil or plastic wrap and steam in the pot for about an hour. ?
egg custard
Here is not an ordinary steamed egg, but an orange steamed egg, which is not only delicious but also cough-relieving. Bao Ma can learn! ?
Ingredients: eggs, oranges, salt, sugar, pure milk.
First, choose a beautiful orange and wash the outside of the orange with salt. Be sure to wash it clean. After washing, cut off the lid on the orange, about a quarter. Then dig out the pulp along the edge of the orange with a spoon, leaving the orange peel to hold the eggs. Oranges have a lot of orange juice, so you can catch them with a bowl.
Open the eggs, add sugar and pure milk, add them according to your own taste, fully stir and break them up, and then introduce them into the orange peel. Remember to cover it with plastic wrap, prick a few holes with toothpicks and steam it in a steamer for ten minutes!
I hope my sharing can help my sisters. Let's make delicious food!