On the housewarming banquet menu, 12 dishes include fried pork with sliced onion and ginger, fried golden phoenix chicken with sauce, fried bacon with colorful fruits and vegetables, stewed turtle soup with old fire poria cocos, fried elbow with sweet and sour ginger, soft-fried beef with green vegetables in honey sauce, prawns with soy sauce, fried lettuce with mushrooms in oyster sauce, and black rice.

1, the skin is red and strong, celebrating the occupation (stir-fried shredded pork with scallion and ginger slices: one and a half kilos of crispy pork, half kilos of scallion, a few slices of ginger and appropriate amount of soy sauce).

2, Feng Dan Chaoyang He Qiaoqian (golden phoenix sauce chicken: golden phoenix chicken, gold-labeled soy sauce, soy sauce, sugar, ginger, shredded onion, etc. ).

3, colorful welcome summer (colorful fruits and vegetables fried bacon: red, green, yellow pepper, horseshoe, corn, carrot, sausage, bacon, cashew nuts).

4. Ruigui in the East China Sea is auspicious (Old Fire Turtle Soup: a golden turtle is about a catty and a half, pork is half a catty, Smilax glabra is a catty, a few slices of ginger, a piece of dried tangerine peel and four candied dates).

5, young and old forge ahead (sweet and sour old ginger pig elbow: two local pig hands, vinegar, brown sugar, lobster sauce, old ginger slices, edible salt).