Taste: sweet technology: boiled sweet soybean milk. Material: main ingredient: soybean 1000g.
Seasoning: 75g sugar. The characteristics of sweet soybean milk: thick white pulp and rich nutrition. Teach you how to make sweet soybean milk, and how to make sweet soybean milk is delicious 1. Wash and soak soybeans in pot (about 5 hours in summer and 10 hour in winter);
2. Take out the soybean and grind it with 7kg of clean water. When grinding, the water flow must be controlled so that it is neither too big nor too small until grinding stops. After grinding, pour the flowing water slurry into gauze bags hanging at the four corners, shake and squeeze, and filter the original slurry. Then, move the gauze bag to another pot, add 2kg of clean water, stir with bean dregs, squeeze and filter.
3. Pour the first, second and third pulps into a pot to boil, and then keep warm with low fire. When eating, put the soybean milk into a bowl and add sugar to serve. The practice of soybean milk pumpkin soup introduces the cuisine and its effects in detail: beauty diet, weight loss diet and anti-cancer diet.
Taste: Sweet technology: boiled soybean milk and pumpkin soup. Ingredients: 250g of soybean milk, 250g of pumpkin and 30g of lily (dried).
Seasoning: honey 15g teaches you how to make soybean milk pumpkin soup, and how to make soybean milk pumpkin soup is delicious 1. Peeling pumpkin, removing seeds, and cutting into pieces;
2. Soak the dried lily for 1 night and wash it;
3. The soup pot is on fire, pour 500 grams of water, and add pumpkin and lily;
4. After the fire is boiled, turn to low heat and stew until the pumpkin is cooked and soft, and pour in soybean milk;
5. Add a little honey after boiling. The practice of honey soybean milk soup introduces the cuisines and their functions in detail: dessert/snack diuretic recipe, stomach nourishing recipe, menopause recipe and osteoporosis recipe.
Taste: sweet technology: making honey soybean milk soup: main ingredient: soybean milk 500g.
Seasoning: 20 grams of honey soybean milk soup features: fresh and sweet. Teach you how to make honey soybean milk soup, and how to make honey soybean milk soup is delicious 1. Boil fresh soybean milk and put it in a bowl;
2. Add honey to the bowl and serve;
3. Drink when the temperature is suitable. The practice of bean paste porridge introduces the cuisine and its function in detail: beauty menu
Ingredients: white rice 1 glass of water, 8 cups of soybean milk 1 cup of chicken essence, a little soybean porridge features: moisturizing and whitening skin, anti-cancer and longevity. Teach you how to make bean paste porridge, how to make bean paste porridge delicious 1. Wash and drain the white rice. 2. Add 8 cups of water to the pot and bring to a boil. Add white rice and continue to boil. Stir it a little. After simmering for 30 minutes, add soybean milk and continue to cook for a while. You can also sprinkle with chicken essence to taste.