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How to make snail meat delicious?
Nowadays, people's ideology is more and more open, and their ability to accept food is particularly strong, especially in diet. Now in restaurants, you can see all kinds of foods that were very rare before, and you can also eat some strange ingredients, such as snakes and toads. Everyone has seen snails, but not many people have really eaten snails.

When it comes to eating snail meat, many people will find it incredible. However, today's kitchen production technology is enough to make every ingredient taste good. So, how to make snail meat?

Snails break out of their nests.

material

Ingredients: snail meat 300g Ingredients: garlic, onion, coriander, snail shell seasoning: refined salt, monosodium glutamate, pepper, butter, cooking wine, vegetable juice.

working methods

1. Add ginger, onion, vegetable juice, pepper, salt, monosodium glutamate and cooking wine to snail meat, and cook it over medium heat.

2. Chop garlic, onion and coriander, and make sauce with pepper, butter, cooking wine, refined salt and monosodium glutamate.

3. Stuff the snail meat into the snail shell, seal the shell mouth with sauce, and put it in? Dish, put in the oven until the fragrance is outstanding, take out and dish.

Roasted snail

Ingredients: canned snail 1 small pot, half onion, celery leaf 15g, potato 750g, yolk 1 seasoning butter/50g, brandy, salt, pepper, a little minced garlic and whipped cream 15g.

working methods

1. Snails are shelled and washed for later use.

2. Cut onion and celery leaves into fine powder, add a little salt and pepper and mix well for later use.

3. Peel the potatoes, cut into pieces, cook them, mash them, add salt, egg yolk and whipped cream and mix well.

4. Put the snail meat into the pot, stir-fry with butter, add brandy, salt and pepper, stir-fry the minced garlic evenly, and let it cool. Fill the snail shell with a little butter first, and then seal the snail meat with butter.

5. Spread mashed potatoes on the baking tray, fix the snail shell, and then bake in the oven until the yellow oil in the shell boils.

The incredible delicious food is made like this. Do you dare to taste delicious snail meat? These are two ways to make snail meat, each of which has a different taste. It depends on you who are good at eating delicious food to find the taste yourself. Of course, the practice of snail meat is far more than that. You can find some better methods yourself!