Ingredients: 300g of white radish, 3 sausages, oil, salt, garlic, oyster sauce and soy sauce. Slice the sausage and radish, dice the garlic, stir-fry the sausage in a hot oil pan until the surface is brown, and take it out for use. Stir-fry garlic and radish strips in the remaining oil over low heat. Stir-fry radish strips until transparent, add appropriate amount of soy sauce and oyster sauce. Add salt and stir well. Add the fried sausage and stir well.

1. Ingredients: 300g white radish, 3 sausages, oil, salt, garlic, oyster sauce, soy sauce.

2. Slice sausage and radish and dice garlic.

3. Stir-fry the sausage in a hot oil pan until the surface is brown, and take it out for later use.

4. Stir-fry garlic with residual oil.

5. Stir-fry radish strips on low heat.

6. When the radish strips are fried until they shine, add appropriate amount of soy sauce.

7. Add appropriate amount of oyster sauce.

8. Add salt and mix well.

9. Finally, add the fried sausage and mix well.