Vegetables in a semi-liquid diet need to be fresh and gluten-free. If it is crushed, it is best to squeeze it into vegetable juice, which is easy to chew and digest. For example, tomatoes, carrots, cucumbers, sweet peppers and celery can all be made into vegetable juice.

Semi-liquid diet is between soft food and liquid food. Food is usually semi-liquid, which is easier to digest and absorb than soft food, and has higher nutritional content and density than liquid diet. Semi-liquid diets are generally delicate in texture and easy to digest and absorb, such as rice porridge, eggs, shredded pork porridge, fish, milk and fresh fruit juice, as well as peeled vegetables or puree.

Mainly eat less and eat more. Semi-liquid diet is suitable for people: suitable for patients with fever, weakness, chewing or swallowing difficulties; Patients with poor digestive tract function, such as gastritis, diarrhea, indigestion, enteritis, etc. And patients who are weak, have poor appetite or temporarily eat thin and soft food, such as postoperative patients and parturients.

Semi-liquid diet principles and requirements: food is semi-liquid; Non-irritating; Easy to chew, swallow and digest; Less fiber and rich nutrition; Eat less and eat more; People with gastrointestinal dysfunction should avoid foods containing cellulose or easily causing flatulence; Dysentery patients should not eat milk, soybean milk and sweets.

Type:

The staple food can be rice porridge, millet porridge, dried noodles, noodles, wonton, bread, toast, cakes, biscuits, soda biscuits, steamed buns, small flower rolls, lotus root starch and so on.

The meat is selected from lean meat and tender pork, and cut into minced meat, small meatballs, etc. Lean meat can be boiled first and then chopped; Chicken can be made into shredded chicken and mashed chicken; Fish and seafood can be shrimp, soft grilled fish, fish balls, etc.

In addition to fried eggs, others such as omelet, lying eggs (similar to steamed eggs), scrambled eggs, egg blossoms, salted eggs and preserved eggs can be eaten.

Milk and products, such as cheese, milk, cream, butter, cakes, etc. You can eat.

Beans should be made into soybean milk, tofu, tofu, dried tofu and so on.

Fruits and vegetables must be made into jelly, fresh juice, vegetable juice, etc. There is still a small amount of tender leaves to eat.

Snacks and soups can be sesame paste, pudding cake, lotus root starch, egg drop soup, etc.