Calorie recipe for ingredients: 76.4 (calories)
condiments
2 chicken legs
Half a catty of celery
Methods/steps
1
First, wash and cut the chicken legs, wash and cut the celery, and put it on a plate for later use;
2
Boil water in the pot, put the chicken legs in the pot and take them out. Cut celery, peppers and other materials.
three
Put oil in the pot, add chopped ginger, garlic and pepper and stir-fry until fragrant, add chicken pieces and stir-fry, add a small bowl of water, cover the pot and cook;
four
In about ten minutes, the chicken will be cooked, and you're done!
end
Matters needing attention
Celery and chicken are very similar. They all say that eating the same food hurts the vitality, so we should eat less together in the future.
Don't throw away celery leaves after eating, cook them together.
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