How to peel chestnuts quickly and cleanly

The following are several ways to peel chestnuts: hot water soaking method, microwave heating method, salt water boiling method.

Hot water soaking method: soak the chestnuts in hot water for 5-10 minutes, fish out and then use a knife to cut a small opening at the top of the chestnuts, and then use your hands to peel off the skin of the chestnuts. This method can quickly peel off the outer skin of hairy chestnuts, and the pulp remains intact.

Microwave heating method: put the chestnuts into the microwave oven special container, add a small amount of water, cover the lid, microwave oven on high heat for 2-3 minutes, and then cut the outer skin of the chestnuts with a knife, and then use your hands to peel off the skin. This method also allows you to quickly peel the outer skin of hairy chestnuts and the pulp remains intact.

Salt water cooking method: put the chestnuts into the pot, add the right amount of salt and water, boil and then turn to low heat to cook for 5-10 minutes, fish out and then use a knife to cut a small opening in the top of the chestnuts, and then use your hands to peel off the skin of the chestnuts. This method also allows you to quickly peel off the outer skin of hairy chestnuts, and the pulp remains intact.