What are some of the Japanese people's favorite Japanese sweets?
Japan LINE established a market research platform "LINE Research (リサーチ)" in a few days ago to start the "favorite and fruit" survey, the object of Japan's 5,252 users, including 15 to 59 years of age of the male and female users, strawberry Daifuku not ask the generation to be the most popular and fruit. In this 5,252 users who participated in the survey, as many as 83.2% of the people said as long as the fruit of his love, can be said to be the majority of the people's voice, the following will be introduced to you one by one in the minds of these ten Japanese popularity and fruit.
No. 1: Strawberry Daifuku / Ichigo Daifuku (11.4%)
When you cut open a Strawberry Daifuku, you will see large fresh strawberries wrapped in red bean paste in the middle of the mochi crust, and the cross-section of the strawberry Daifuku is really hard to get tired of! The delicious strawberry daifuku depends on the acidity of the fresh strawberries and the sweetness of the red bean paste to achieve a perfect balance, a bite, let a person feel full of happiness.
No. 2: Mikado Dumplings / Mitarashi Dango (8.0%)
Originating from Shimodaka Shrine in Kyoto, Mikado Dumplings are made from rice or grains on skewers, fire-roasted, and then drizzled with sweet soy sauce, making them sweet and salty, and perfect with tea. Eating gnocchi is a form of blessing for Japanese people, and it is very popular among children and adults alike.
No. 3: Waraibi (7.6%)
Waraibi is made from powdered fern roots and has a jelly-like, transparent appearance. It can be sprinkled with soybean powder or dipped in black molasses, and has a cold, springy texture, which makes it a very refreshing wagashi that is perfect for the hot summer months.
No. 4: rice fruit senbei / あられ, せんべい, おかき (6.3%)
Savory wakame must be the rice as the raw material of the rice fruit and senbei, which will be based on the white rice, glutinous rice and the size of the snacks themselves to distinguish between the various types of items ultra-diversified, love of salty food friends believe that they have a very **** Ming it! The kanji for senbei is "煎餅" (せんべい), so if you're looking for a souvenir, just tell the clerk that you want a pancake and he'll know!
No. 5: snapper yaki / taiyaki (5.4%)
Snapper yaki is derived from the seventh-ranked Imagawa yaki (wheel pancakes) originating in Tokyo, Japan, with wheat flour, sugar and baking soda as the material poured into the snapper-shaped metal molds made of snapper-shaped snappers and fruits, the inner filling of the main red beans. Freshly baked snapper yakitori crust and hot and crispy, interesting appearance, cheap price and contains the name of auspicious snapper yakitori immediately after the launch of the popular popularity of the time.
No. 6: Red Bean Daifuku / Soybean Daifuku (4.1%)
Soybean Daifuku is a Japanese mochi filled with red bean paste, and the difference with Strawberry Daifuku is whether or not it has fresh strawberries inside. The outer skin of Daifuku is made of glutinous rice, with a layer of white powder on the outside to avoid sticking to your hands, and the inside is filled with sweet red bean paste, so those who love red beans will definitely love Daifuku.
7th place: wheel cake / Imagawa yaki, Ojiyaki, Kaiten yaki, Oyaki (4.0%)
At first glance, Imagawa yaki, Ojiyaki's name may not know for a moment what kind of wakame, he is the wheel cake is also very popular in Taiwan. The filling of the wheel cake is red bean as the most important flavor, and the custard cream and strawberry sauce are also very popular, and later on, various ways of eating it have been developed, and the crust material is also very diversified. In Nagano prefecture, "oyaki" refers to a baked pie, which is different from the wheel pie mentioned here.
No. 7: Nagasaki cake / Castella (4.0%)
Castella was introduced to Nagasaki from Spain in the 16th century, so it is also called Nagasaki cake, and it was originally made with eggs, flour, and sugar, but now it has developed a variety of flavors. When it comes to Nagasaki cake, we believe that the first one is the oldest Fukusaya, which is a must-buy souvenir in Kyushu because of its excellent flavor and unforgettable taste.
No. 7: Doraemon (4.0%)
Doraemon's favorite food in the super-famous Japanese anime "Doraemon" is doraemon! Originating in the Heian period, gongyaki consists of two round slices of crust wrapped around a red bean filling, and has become a world-famous Japanese-style wagashi. No. 10: Hagi and Botan Cakes/Ohagi and Botan Moche (3.9%)
After looking at a variety of wagashi with red bean fillings, Hagi and Botan Cakes are the opposite, with mashed red beans wrapped in glutinous rice, and can be dipped in soybean or sesame powder, making them perfect for tea.
LINE Research (リサーチ) not only announced the top 10 most popular wakame, but also ranked the wakame according to gender and age, showing that strawberry daifuku overwhelmed the other choices, and won overwhelming support from the under-40 crowd, taking first place in a number of categories. The Rice Krispies and Shellfish category of savory wakame also rose in the rankings as they got older, and is very popular among the female demographic.
"Hachibashi (Hachitsuhashi?)", which received a high number of votes from the younger crowd, is a popular food from the Hachitsuhashi region. Hachibashi (八つ桥?生八つ桥)" comes from Kyoto, and is one of the most famous local wakame. Yatsubashi can be further divided into grilled hard yatsubashi, ungrilled raw yatsubashi, and stuffed raw yatsubashi as shown in the picture above. The raw yatsubashi with a soft texture was developed by Kyoto restaurants later, and has now become synonymous with yatsubashi. Let's spend June 16th "Wako Day" with Wako!
The above is the ranking of the top ten Japanese favorite wakame, Q elastic mochi skin wrapped in fresh strawberries and red bean paste strawberry Daifuku regardless of generation and gender to obtain the majority of support, do not know your heart is the first place and which kind of wakame? On June 16th, Japan's "Wagamama Day", you can spend a wonderful afternoon tea time with your favorite wagamama
Recommendation: Suzhou Dongjing Japanese Language School