Introduction to the growth of cherry tomatoes
Cherry tomatoes like warm environments and are widely planted in China, concentrated in Tianyang, Guangxi, because there is a monsoon climate, soil and precipitation are suitable for cultivation.
Cherry tomato growth cycle
Cherry tomatoes like a warm, humid and sunny environment. They are resistant to some heat and cold weather. They grow best when the average temperature of the year is 25.2 degrees. They are suitable for planting in fertile, loose, well-drained soil, and they are afraid of waterlogging. It takes 110-170 days for cherries to be harvested from planting. From 2010 to 2012, spring tomato sowing time was from December to early January. Greenhouse planting, field planting in late March, and harvesting from late May to late July. In autumn, tomatoes need to be sown in late June, sown in July and harvested in September. It's growing rapidly.
The growth rate of cherry tomatoes
If cultivated in the open air, the yield per mu can be as high as 8,000-12,000 kilograms. If maintained in an indoor greenhouse, the yield per mu is generally 10,000-140,000 kilograms. Temperature Management: Cherry tomatoes are temperature sensitive. The temperature at night cannot be lower than 6-10 degrees. If the temperature is too low, the quality will decrease. The maximum temperature should not exceed 35 degrees. When the daytime temperature is 25 degrees, windows should be opened for ventilation. Fertilizer management: Cherry tomatoes need to be fertilized with organic fertilizer, but the amount of nitrogen fertilizer must be controlled. Decomposed manure, human and animal manure, vegetable cake, compound fertilizer, and superphosphate can be applied as base fertilizer per acre. Potassium fertilizer can be added when harvesting the fruit.