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Is the flower armor in the sea or in the river
Flower armor lives on the shallow bottom of the sea, belonging to the seafood.

Flower armor, also known as clams, Hainan region called mango snails, is a mollusk living in the shallow seabed. And we will live in the river aquatic products called river fresh, in the lake growth of aquatic products called lake fresh, and live in the sea is naturally a kind of seafood.

Flower armor is seafood or river food

Flower armor is a kind of seafood, not river food.

Flower armor is a common shellfish, belonging to the shellfish, flower armor meat tender, rich in protein, unsaturated fatty acids and trace elements, etc., often eat flower armor can supplement the human body needs a variety of nutrients, but pay attention to, flower armor to use high temperature cooked to eat, so as to avoid parasites lead to physical discomfort. River food often refers to animals growing in freshwater rivers, such as snappers, hairy crabs, river shrimp, snails, yellowtail, yellow eyebrows, drumming shrimp, crayfish, mussels and so on.

How to fry the flower armor is delicious

Materials: 1 catty of flower armor, 1 green pepper, 2 red chili peppers, green onion, ginger, garlic, yellow wine, soy sauce a spoon, soy sauce, sugar, cornstarch, water.

Practice:

1, flower armor clean shell, soak in lightly salted water, so that it spits out sediment;

2, ginger, garlic slices, green onion cut 5 cm section, 2 small red pepper cut into small sections;

3, green pepper a, ready;

4, pot of water boiled, drops of some yellow wine, into the clean flower armor, to be when the water boils again. Turn off the fire, the flower armor fished out and drained water blanching flower armor water do not pour, precipitate, you can cook soup, the day I was cooking the mushroom tofu soup drops, very fresh.

5, pepper cut into pieces. A spoonful of soybean paste, a little soy sauce, cornstarch, sugar and water into the sauce;

6, sit in a pot of hot oil, in turn, put ginger, garlic, and other pots of flavor into the flower armor, red and green peppers;

7, stir-fry evenly to adjust the sauce poured into the pot;

8, and again stir-fried evenly after the release of the scallion, stir-fry a little, out of the pot.

Flower armor what season to eat the best

Summer and fall to eat the best.

The ideal temperature for the growth of flower armor is 15 to 30 degrees Celsius. Spring seawater temperature reaches 11 degrees Celsius, flower armor began to grow slowly, the higher the temperature, the faster the growth of flower armor, so by July, August when the temperature is the highest, flower armor is the most fertile, and the autumn cooling before the flower armor is also very fertile, so flower armor in summer and early autumn to eat better.