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I finally found the reason why people in the Tang Dynasty were "happy and fat".
The charm of the Tang dynasty,

Not only lies in the brilliance of culture and art,

It also lies in the colorful customs of street life.

Whenever I see the sun setting and the smoke curling up,

I would think,

Between the pavilions and alleys of the Tang Dynasty,

What kind of fireworks it will be.

During the Zhenguan period,

Emperor Taizong, who managed the country well, realized that,

The importance of "the eater wins the world".

So various measures have been taken,

For example, "there are plenty of meat and fish, and the road is full of wine and food."

Fruit, cereal, exotic vegetables,

Tea, cold drinks, rice bucket thirteen "and other prices.

Let the Tang Dynasty become a well-deserved "big food country" in history.

Shuo Wen Jie Zi Ji mentioned that in the Tang Dynasty, bread was very important.

Pasta is half that of the Tang Dynasty.

So I want to talk about it today,

?

How much did people in the Tang Dynasty like to eat cakes?

Around Chang 'an in the Tang Dynasty,

Known as Qinchuan in 800 Li.

Is the main producing area of wheat,

Therefore, wheat pasta related to it has become the mainstream.

| Unearthed Tang Dynasty pasta |

There are many kinds of bread,

There are as many as 30 kinds recorded in historical materials.

Hu Bing and Hu Bing were introduced from the Western Regions in the Han Dynasty.

Foreign cakes baked in the oven.

In the hit drama "The Longest Day in Chang 'an" some time ago,

Standing at position C is a basin of mutton.

A bowl of mutton+two Hu cakes,

Let Lei Jiayin eat to the level of food festival.

Bread Bread Bread is a standard in people's daily diet in the Tang Dynasty.

Bai Juyi in "Retirement in Wei Village",

When I recalled my life in Chang 'an, I wrote:

"Give the cake bait to the court, and give the clothes alternately cold and hot".

After the downfall of the Wu Dynasty,

The lunch prepared by the imperial court for officials is bread.

During the Anshi Rebellion,

Tang Xuanzong had no food during his escape.

Yang bought meat pies in the market.

Xuanzong praised after eating.

But as for what meat pie is,

I searched the historical data,

In short, I tell you,

It is now the predecessor of Xi's Chinese hamburger.

Soup cakes and soup cakes that confuse foodies the most,

What is the soup cake like?

This problem was left over from the Tang Dynasty.

People in the Song Dynasty didn't understand either.

According to some historical records,

Soup cake is the noodles we eat now.

The reason for this statement is that,

In the notes of Tang Dynasty annals,

Recorded a bizarre story ...

Kun Wang, a doctor in imperial academy, had a strange dream.

A little girl gave another little girl a push on the back.

Meidochan threw himself on the steps,

As a result, "soup and cake are covered."

The word "fu" is used in the story.

It means that the soup cake is packed in a vessel.

There are noodles in soup, and noodles in soup are combined into one.

The form and eating method should be similar to today's noodles or noodles.

Some records show that,

Soup cakes should be dry cakes soaked in water.

In Tang Zhongzong's time,

At the barbecue in Wei Juyuan,

There is a kind of duck flower soup cake.

It is also marked "The kitchen is a soup pot dipped in vegetables".

Therefore, some historians speculate that the word "dip in food",

Soup cake is dry pasta.

But in the Song Dynasty,

On the question of what soup cakes are,

There is still controversy.

In addition to the most grounded cake,

In the Tang Dynasty, "pastry chefs" gave full play to their intelligence.

Invented the flower-shaped pasta,

For example, white shortbread, cherry red and so on.

Let the people of the Tang Dynasty,

Immersed in the temptation of food.

Thousands of years ago, the Tang Dynasty became history.

Only the surviving "pasta" gene lasts forever.

What we expect is that,

Daming Palace will be new soon!

Tangguozi, which will be launched sweetly next year,

Bright colors and rich meanings,

In the "bread" culture of the Tang Dynasty,

On the basis of modern manufacturing technology,

With a little subtlety, with a little subtlety,

Let the food culture bloom in the mouth.

Food culture comes from life,

Bring back to life.

Let's follow Daming Palace,

The pace of inheriting food culture,

Looking forward to the four seasons flavor of fruit writing.

Take the memory of Tang Chao home!

Tang Dynasty (53) Tang Dynasty (23) Pasta (1)