Materials:
Lavender, violets, shredded coconut, sugar, a box of pure fish powder (50g), a box of Danone yogurt (vanilla ice cream is also acceptable), two bowls of boiled water, flower-shaped ice cube (above the high temperature 100 degree) and stainless steel containers (2 large bowls).
Practice:
1, each with boiling water 1 bowl with scented tea, to obtain flower liquid, and add sugar to taste.
2. Put lavender flower liquid into a stainless steel bowl and heat it in a boiling water pot. Stir in half a box (25g) of pure roe powder, stir and take it out to cool.
3, violet flower liquid according to 2, you can add the right amount of coconut according to your hobbies.
4. The pattern ice cube is scalded with boiling water, filled with jelly water with a teaspoon, and set in the refrigerator.
5. After the jelly solidifies, put it into a crystal cup, pour yogurt (or melted ice cream), and then put it into the jelly. Please taste the romance in autumn.
Method 2. Cool notes in summer (10 person)
Materials:
A box of jelly powder with 6 different colors and flavors (strawberry, orange, pineapple, grape, kiwi fruit, blue I don't know), a box of 50 grams of pure roe powder, appropriate amount of shredded coconut, appropriate amount of Danone yogurt (or ice cream), appropriate amount of fruit, 6 bowls of boiled water, note-shaped ice cube (above high temperature 100 degree), and stainless steel container (.
Practice:
1, put a bowl of boiling water in a boiling water pot and heat it, add pineapple jelly powder and stir it, add 2 tablespoons of pure gelatine powder and stir it, then take it out and let it cool.
2. Other photos taken in jelly powder 1.
3. After the pineapple jelly water is cooled, add shredded coconut.
4. The note-shaped ice cube is scalded with boiling water, filled with various jelly water with teaspoons, and set in the refrigerator.
5. Put the remaining jelly water into a stainless steel dish and put it in the refrigerator. After solidification, cut it into pieces with a knife.
6. Put the block jelly into the crystal cup, pour yogurt (or ice cream), then put it into the note jelly, add the fruit, and it's done.