Artemisia selengensis var. space
Summarized as stems and leaves of Chrysanthemum morifolium in Compositae. Chrysanthemum, also known as Artemisia scoparia, Artemisia chrysanthemum and chrysanthemum morifolium, is an annual or biennial herb. The roots, stems, leaves and flowers of Artemisia selengensis can be used as medicine to eliminate dampness, and have the effects of clearing blood, nourishing heart, lowering blood pressure, moistening lung and resolving phlegm. Chrysanthemum morifolium has a special fragrance, and its seedlings or tender stems and leaves can be fried raw, cold and boiled in soup. Chrysanthemums are used as flower beds in Europe. Chrysanthemum is a shallow-rooted vegetable, and its roots are distributed in the green layer of soil. The stem is round, green and smells of Artemisia. Leaves are long, wavy or deeply lobed, and thick. The head is yellow and achene is brown. Botanically, the seeds used for cultivation are called achenes, which are angular and have an average 1000-grain weight of1.85g. Chrysanthemum likes cold and cool, and is not resistant to high temperature. The optimum growth temperature is about 20℃, the growth is slow below 65438 02℃ and poor above 29℃. Artemisia selengensis doesn't have strict requirements for light, and generally weak light is better. It is a vegetable with long sunshine time. Under the condition of long sunshine, vegetative growth can not be fully developed, and will soon enter reproductive growth, blossom and bear seeds. Therefore, cultivation should be arranged in spring and autumn with short sunshine. The requirements for fertilizer and water are not strict, but it is best not to accumulate water. According to the size of leaves, the varieties of chrysanthemum morifolium can be divided into two categories: chrysanthemum morifolium and chrysanthemum morifolium.
The taste is warm and sweet; Liver and kidney meridians of human body.
Its main functions are nourishing liver and kidney, reducing defecation and regulating qi. Indications: palpitation, insomnia, dreaminess, upset, cough with excessive phlegm, diarrhea, abdominal distension, nocturia, abdominal pain and cold hernia.
Every 100g nutrient contains water 95.8g, protein 0.8g, fat 0.3g, carbohydrate/kloc-0.9g, crude fiber 0.6g, ash 0.9g, carotene 0.28mg, vitamin B65438 0.0/kloc-0.03mg, vitamin B20.03mg and nicotinic acid. Phosphorus18mg, iron 0.8mg, potassium 207mg, sodium172mg, magnesium19.6mg, and chlorine 240mg. It also contains serine, aspartic acid, threonine, alanine and so on.
Artemisia selengensis
Artemisia selengensis, also known as Artemisia selengensis, Artemisia argyi, Artemisia argyi and so on. , belonging to Artemisia of Compositae, there are many kinds of Artemisia selengensis and Artemisia annua. Artemisia annua is a treasure in Artemisia annua, which is planted in this base. Artemisia selengensis has become a dish for people to eat in ancient times. It is recorded in Qi Yaomin's Book in the Northern Wei Dynasty and Compendium of Materia Medica in the Ming Dynasty, and it only eats its stems. Strong fragrance, crisp outside and tender inside, less fiber feeling. Artemisia selengensis not only has such high edible value, but also contains high nutritional value. It contains many minerals such as vitamins, calcium, phosphorus, iron and zinc. It has the effects of cooling, clearing away heat and toxic materials, calming the liver and purging fire, expelling wind and removing dampness, diminishing inflammation and relieving cough. It contains aromatic oil of Platycladone (C 10H 100) and has a unique flavor. Among them, selenium, an anticancer trace element, is ten times as much as aloe vera, a recognized anticancer plant. In addition, it has a good dietotherapy effect on lowering blood pressure, reducing blood lipid and relieving cardiovascular diseases, and is a typical health-care vegetable.
Artemisia, the root is cool and sweet, the leaves are flat and sweet, benefiting the diaphragm, appetizing and detoxifying. Fresh stems are mainly used as vegetables, which are crispy, delicious and nutritious.