Apricot mushrooms are a kind of mushroom fungus, containing a variety of micronutrients, which has the effect of beauty and improve human immunity. Stir Fried Cilantro and Apricot Mushroom with Meat is a homemade dish with a light and savory taste, which is very popular among family members. Here I will share with you the recipe for meat fried cilantro and apricot mushrooms

1 apricot mushrooms, 100 grams of pork, 50 grams of cilantro, green onions, ginger, garlic, salt, aji fresh soy sauce, oyster sauce, etc. Moderate amount.

Wash the apricot mushrooms and cut into julienne, blanch in a pot of boiling water, fish out and put in a pot.

Cut the pork into julienne, cilantro into segments, scallions cut scallions, ginger minced, garlic sliced.

Put peanut oil in a frying pan, when the oil is six mature, put the shredded pork into the pan and stir-fry until browned.

Then add green onions, ginger and garlic to stir fry the flavor.

Add 1 tablespoon of salt, 1 tablespoon of Wei Zhi Xian soy sauce, 1 tablespoon of oyster sauce to taste.

Add in the blanched shredded apricot mushrooms.

Stir-fry the shredded almond mushrooms with the shredded meat over high heat.

Then add the cilantro section, stir fry evenly, out of the pan on the plate, so that the meat fried cilantro apricot mushrooms are ready.