Electric cooker recipe:
material
Chicken, mushrooms, fungus, potatoes, tofu, lettuce and other ingredients are appropriate, 4 or 5 dried red peppers, 2 star anise, a little cinnamon and pepper, several slices of ginger, several garlic, soy sauce, cooking wine, salt and onion.
method of work
1, chop the chicken into pieces, wash it with hot water several times to clean the blood (I don't like water, so I use this method), and drain the water.
2. Add oil to the wok and heat it to 50%. Add dried red wine, star anise, cinnamon, pepper, ginger slices and garlic to stir fry, then add drained chicken pieces, stir fry with strong fire until the chicken pieces smell fragrant, add light soy sauce, cooking wine, salt and sugar, stir fry evenly, add clear water to the chicken pieces, and stew for 20 minutes.
3. Add the cooking-resistant ingredients such as mushrooms and fungus, and stew for 20 minutes. Finally, add the cooking-resistant ingredients such as potatoes and lettuce, and cook. Add the onion and start the pot.