2. Chopped green onion, garlic slices, ginger, put more garlic is delicious.
3. Chili pepper shredded.
4. Pickled bean curd washed, water control, cut small dices.
5. frying pan with oil.
6. The meat mixture with cooking wine, soy sauce slightly marinated. When the oil heats up to 70%, add the minced meat and stir-fry.
7. After the minced meat is browned, put onion, ginger and garlic.
8. Put the soy sauce, stir fry.
9. Put pickled bean curd and stir fry.
10. Put the chili pepper stir fry a few times can be out of the pot.