A netizen in Shandong uploaded a photo about onions, which caused a heated discussion. It can be seen from the data that onions in Shandong are more than two meters long, which is beyond doubt. With the maturity of crops, local chopped green onion began to appear in the market one after another, and some people were quite curious. They were shocked when they measured it with a ruler. The height of two meters is equivalent to that of a basketball player, which is difficult for ordinary people to reach. In fact, this onion is not the best. This year, it was recognized as a 2.5-meter-long onion seedling for the first time.
Shandong chopped green onion is so famous because it is sweet and crisp, and it tastes not spicy, but gives people a fresh feeling. Plus it has a history of more than 1000 years, so it is very popular. Shandong people also like to eat chopped green onion. No matter what seasoning they make or what they use to make cabbage, they can swallow it directly. Shandong chopped green onion, compared with other places, has a lot of flavor. It's really hard to digest Shandong chopped green onion if you don't eat it often.
People who cook usually use chopped green onion, but chopped green onion is the most commonly used one. Although it is also sold in the market, it is not as good as chopped green onion in Shandong in both length and size. You know, the chopped green onion in Shandong has broken the Guinness Book of Records, which is not comparable to other places.
The local green garlic is about three yuan a kilogram. Now is the time when green onions are not fully mature, but generally speaking, they will grow better only in winter. Chopped green onion can increase the flavor of dishes, while southerners prefer chopped green onion, which is mostly used for decoration, while northerners put it in their mouths, and the differences are also very significant.