The pinyin grouping of words for cane is as follows:

1. Cane frost [zhè shuāng]:

The frosting made from sugar cane pulp. I.e. white sugar.

2, fruit cane [guǒ zhè]:

A kind of sugar cane for fresh food. It is characterized by juicy and sweet, crisp and refreshing. According to the color of the skin in our country, sugarcane can be divided into three kinds of green skin, red skin, purple skin, the origin is mainly in Guangdong, Zhejiang, Fujian and other provinces.

Basic meaning:

Sugarcane is a perennial herbaceous plant with an erect, articulated stem that contains a lot of sweet juice, which can be eaten raw or made into sugar. The by-product molasses can be used to make wine and alcohol. Abbreviation "cane", such as "cane farmers"." Sugar". Bagasse".

The same meaning as sugarcane, sugarcane, called cudgel in ancient times and sugarcane in the Sixth Dynasty, is native to South Asia, probably introduced into southern China in ancient times, and was a high-class fruit of the upper class before the Middle Ages. Such as: sugar cane wine (sugar cane juice brewed wine); sugar cane syrup (sugar cane juice processed into soft sugar); sugar cane pulp (sugar cane juice).

Ancient Interpretation:

Tang Rhyme Rhyme will rhyme with the night cut, the sound Tsu. The Yuchuan sugarcane is also. Zhang heng - nandu fugu sugar cane ginger? Southern grass and trees like sugar cane is said to be sugar cane, address the birth of a few inches around, the length of more than ten feet, broken and eaten, very sweet.

And with the Tsu. Chu Ci - recruitment? The soft soft turtle cannon lamb, there are some Tsu pulp. The note Tsu is a sugar cane. Sima Xiangru - Zi Xu Fu Zhu Zhe Ba Tho. And Tang Rhyme ancient sound read Zhu. Sugarcane a Ganju, North and South sound different. Examination: [Sima Xiangru - Shanglin Fu Ganzhe Ba Tho.]] According to the original text, Shanglin Fu was changed to Zixu Fu. Ganzhe to Zhuzhe.

Classification:

Cane color, there are two major categories of green skin, purple skin, commonly known as red sugar cane, white sugar cane or green sugar cane, black sugar cane. The former skin green, also known as bamboo cane, coarse and hard texture, not suitable for raw food, production, high sugar content; the latter skin ink red, stem meat rich in fibrous juicy, sweet, tender and crisp, food and not greasy.

There are two main types of cane according to different uses: one type is used for sugar production, its fiber is more developed, which is conducive to pressing, and the sugar content is higher, generally 12%-18%, with a high sugar yield, which is known as sugar cane or raw material cane; the other type is mainly used as fruit for consumption, with less fiber, sufficient water, and lower sugar content, generally about 8% to 10%, which is known as fruit cane or meat cane.

Characteristics:

Characteristics:This variety is medium-early maturing with medium to large stems. The plant is tall and erect, with uniform cane stems, long internodes and garden cone shape. The young part of the stem is grayish-white, purple after exposure, and the wax powder is thick. Root band narrow, light yellow, root points in three rows, irregularly arranged, buds oval, flat growth band at the top. Bud grooves obscure. Leaf blade long, lime green, leaf attitude oblique and straight. Leaf sheaths green, enveloping. Ligule bowed, inner leaf auricle gray, triangular