Main Ingredients

Wonton Skin

150g

Minced Pork

100g

Egg

1

Side Ingredients

Oil

Amount

Salt

Moderate

Small green onion

Amount

Soy sauce

Amount

Chicken essence

Amount

Steps

1. Beat the egg

2. Fry the egg skin and shred it

3. Chop the small green onion

4. Put it on top of the meat mixture

5. Put in the salt, oil, chicken essence, Soy sauce, mix well

6. spread a wonton skin

7. put the filling

8. pinch

9. one by one pinch

10. water in the pot

11. put the shredded egg

12. cooked can be

13. out of the pot