To thaw sausages baked in the microwave oven, take sausages and thaw them naturally. It will soften after a while. You can use toothpicks to bake sausages through several holes and put them in the microwave oven.

Thawing and baking are also very easy. Be sure to cut a few knives when baking, otherwise it will be tasteless. As for the baking temperature, you don't know, but you will know what is the most suitable temperature after baking several times.

Production method:

1. Cut the sausage into three rows with an interval of about 1 cm.

2. Put the sausages together with a flower knife for later use.

3. Turn on the microwave oven, put in the sausage, bake for 2 minutes, take it out, turn it over and bake for 2 minutes.

4. After baking, put the sausage on the plate, brush with barbecue sauce, sprinkle with cumin and eat directly.