Ingredients ?

Vermicelli 2

Shrimp a little

Carrot half

Parsley 1

Rutabaga a little

Salt a little

Sugar a little

Spice a little

Chicken Powder a little

Hao Oil a little

Shrimp Fried Vermicelli ?

Prepare the ingredients, carrots, parsley shredded

Vermicelli and shrimp soaked 30 minutes in advance

Vermicelli soaked with scissors to cut the section, cut about 3 cuts can be

Carrots and celery blanched, about 1 minute or so out of the pot with cool water

Rolling water blanched vermicelli do not have to blanch for a long time, go to the pot and put the vermicelli soak in the cool water

Heat the pan and put the oil and then put the shrimp into the stir fry

Shrimp stir fry and then put the shredded carrots, shredded celery into the stir fry

Fans dripping out of the water, put into the pan can be put flavor, salt, sugar, dark soy sauce, melted oil, chicken powder each a little bit

with chopsticks to mix well

the turnip into the stirring evenly

finally, the pan side of the put a little bit of oil, stirring The pan will be ready

Mmmm...I want to eat it