Onions can be eaten with noodles without adverse reactions. You can make onion and egg noodles to eat, the specific method is as follows:

The materials to be prepared in advance include: noodles (raw) 200g, 1 egg, 1 onion, 1 tomato, salt in moderation, moderate amount of blending oil in moderation.

1, the first step is to prepare the onion washed, shredded.

2, then wash the tomato, slice, put aside.

3, the pot of oil heating, put the egg.

4, put the onion, stir fry and serve.

5: Add tomatoes, stir fry.

6: Put water in the pot, boil the water, put in the noodles, cook for 2 minutes.

7: Then pour in the eggs and onions, add salt, chicken essence and mix well.

8, mix well and serve, so you can eat.