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Steamed Argentine Red Shrimp

Ingredients

Argentine shrimp 8

Scallion

Ginger

Salt

Vinegar

Salty

Steaming

Twenty minutes

Easy to prepare

Step by step

Steamed Argentine red shrimp

1

Wash the shrimp and remove the threads, marinate them in salt, scallions and ginger for 15 minutes

2

The steamer is filled with hot water and then the shrimp are laid out flat in the steamer, the scallions from the shrimp marinade are placed on top together with a little bit of grated ginger. Turn on high heat and steam for 15 minutes.

3

Turn off the heat after 15 minutes and plate.

4

Fresh and delicious Argentine shrimp is ready. Eat it with a dip of vinegar and ginger to get the flavor of crab.