Current location - Recipe Complete Network - Dinner recipes - How to stir fry fish tofu with garlic moss
How to stir fry fish tofu with garlic moss
Question 1: How to stir-fry fish tofu with garlic moss Main Ingredients

Fish tofu

150g

Rapeseed

200g

Side Ingredients

Oil

Moderate

Salt

Moderate

Sugar

Moderate

Wine

Moderate

Soda

Moderate

Soybean starch

Moderate

Sauce

Moderate

Starch

Moderate

Steps

1. rape and fish tofu

2. rape break open a single leaf, wash

3. fish tofu cut

4. garlic slices, chopped green onion

5. bottom of the oil burst incense onion and garlic

6. put the fish tofu stir-fry

6. fish tofu <

7. Add the greens

8. Add a little sugar, cooking wine. Cook a little water fried

9. Add salt to taste, and finally wet starch thickening can be

Question 2: garlic fish tofu can a piece of fried vegetables can not!

Question 3: how to stir fry tofu with garlic moss, how to cook tofu with garlic moss, garlic moss How to cook tofu with garlic moss

1. Garlic moss picking section washed

2. On the pot of water, under the tofu, put the soy sauce

3. Cover the pot, cook for 5 minutes, out of the pot

4. Under the oil fried garlic moss, salt

5. Tofu poured into the pot

6. juice out of the pot

Question 4: the practice, garlic fried tofu how to do delicious, garlic fried tofu home practices Main Ingredients

Tofu

300 grams

Garlic

200 grams

Supplement

Scallions

moderately

Ginger

To be sure that you have the right ingredients to make your own tofu.

1. Cut the tofu into small cubes.

2. Cut the garlic cloves into inch pieces.

3. Heat a pan, add oil and fry the tofu until golden brown on both sides.

4. Chopped green onion, ginger, garlic, chili spare.

5. Heat the pan, put onion, ginger, garlic and chili pepper in the oil and fry.

6. Add garlic moss and stir fry.

7. Then put the tofu fried, add salt, monosodium glutamate, pepper fried a fried pan

Question 5: fried tofu how to do delicious, garlic fried tofu home cooking methods Ingredients

Main Ingredients

tofu

300 grams

Garlic moss

200 grams

Supplementary materials

green onions <

Moderate

Ginger

Moderate

Garlic

Moderate

Chili pepper

Moderate

Oil

Moderate

Salt

Moderate

Monosodium Glutamate

Moderate

Pepper

Moderate

Steps

1. Cut the tofu into small cubes.

2. Cut the garlic cloves into inch pieces.

3. Heat a pan, add oil and fry the tofu until golden brown on both sides.

4. Chopped green onion, ginger, garlic, chili spare.

5. Heat the pan, put onion, ginger, garlic and chili pepper in the oil and fry.

6. Add garlic moss and stir fry.

7. Then put the tofu fried, add salt, monosodium glutamate, pepper fried a fried pan.

Tips

Tofu in the pan frying do not fry for a long time, long will be old and not delicious.

Question 6: how to make delicious roasted tofu, garlic shoots roasted tofu home cooking practice garlic shoots roasted tofu practice

1. Prepare the ingredients

2. Pour oil in the pot, ginger slices burst incense

3. Pour in the tofu and fry until golden brown on both sides

4. Put a spoonful of oyster sauce

5. Put a spoonful of soybean sauce

6. Garlic shoots stir-fry a few times, put a little water boiled for 1 minute

7. open the pot to put half a spoonful of salt, a spoonful of chicken essence

8. stir-fry evenly can be mounted on the plate.

Question 7: garlic tofu stir fry, garlic tofu stir fry how to do delicious Ingredients

Main ingredients

Tofu

500g

Garlic

500g

Shredded pork

100g

Accessories

Salt

Moderate <

Soy sauce

Moderate

Sugar

Moderate

Corn starch

Moderate

Oyster sauce

Moderate

Steps

1. Marinate shredded pork in salt, sugar, soy sauce and cooking wine for 10 minutes to taste

2. Stir fry, 8 mature and then put aside

3. re-pour oil, tofu slow frying

4. fry until both sides of the golden, pour into the shredded pork

5. add the right amount of salt, sugar

6. pour into the garlic moss and stir fry

7. pour into the right amount of oyster sauce

8. finally into the corn starch juice, stir fry evenly

9. fast The juice can be served

Tips

hook into the corn starch to make the tofu more flavorful

Question 8: How to do delicious, garlic fried tofu skin home cooking methods Ingredients

Main Ingredients

Tofu Skin

200g

Garlic

300g

Side Ingredients

Side Ingredients

Side Ingredients

Side Ingredients

Side Ingredients

Side Ingredients

Oil

Moderate

Salt

Moderate

Meat

Moderate

Ginger

Moderate

MSG

Moderate

Steps

1. Wash and cut the tofu into pieces.

2. Heat the oil in a pan and fry the ginger.

3. When the oil in the pot is hot, put ginger and pop the pot.

4. Add the right amount of flavor.

5. Put tofu skin.

6. Stir fry until the tofu skin is flavored.

7. Put garlic and salt.

8. Stir fry until the garlic moss breaks off.

Question 9: How to make garlic moss fried tofu skin delicious, garlic moss fried tofu skin home cooking can be.

Main Ingredients

Tofu skin

200g

Garlic moss

300g

Side Ingredients

Oil

Moderate

Salt

Moderate

Meat

Moderate

Ginger

Moderate

Ginger

Moderate

2. When the oil is hot, put ginger in the pan.

3. When the oil in the pot is hot, put ginger and pop the pot.

4. Add the right amount of flavor.

5. Put tofu skin.

6. Stir fry until the tofu skin is flavored.

7. Put garlic and salt.

8. Stir fry until the garlic moss is broken.

Tips

Tofu skin will be more absorbent of salt, so add a moderate amount of salt.

Question 10: How to cook dried tofu with garlic, how to cook dried tofu with garlic, garlic 1. Prepare the ingredients: green pepper, dried tofu and garlic.

2. Garlic moss washed and cut into sections and spare.

3. Dried tofu washed and cut into strips spare.

4. Pepper washed and cut into pieces spare.

5. Oil is hot, add dry peppercorns and Pixian soybean stir fry, and then add the cut garlic moss, are dry and green pepper, stir fry.

6. Add appropriate amount of sugar, salt, monosodium glutamate. Stir fry evenly after the pot to plate.